Oriental cook's knife, Santoku. Elegant and practical, it cuts and crumbles fish, meat, vegetables
Hollow edges create air pockets while cutting to prevent sticking as food falls away from the blade
17 cm long wide blade is made of special alloy of steel, molybdenum and vanadium. Dishwasher safe
Solid ABS non-slip black handle allows for comfortable grip and provides a well-balanced secure feel
Designed to meet the needs of chefs and enthusiasts. The Sambonet knife collection combines ergonomics, practicality of use, quality of materials and an all-Italian style.
Knives Cook's Knife (51592-03)
No product available in any showroom.
For inquiries, please contact us at +662 059 7750 or LINE: @chanintrcraft.